Search found 388 matches

by Lumpy5oh
1 month ago
Forum: Fermentation (Wort to Still Beer)
Topic: Pressurized fermentation using a spunding valve
Replies: 42
Views: 20866
Canada

Re: Pressurized fermentation using a spunding valve

Very nice MS. Since moving I have gone back to my fermentation buckets until I get my dedicated brew shed built. I still ran into issues keeping pressure so I need a space and time to investigate my problems.
by Lumpy5oh
1 month ago
Forum: BIABrewer.info and BIAB for New Members
Topic: Actual Values and BIABacus
Replies: 4
Views: 223
Canada

Re: Actual Values and BIABacus

Your dry hop addition isn't going to add any bitterness just flavoring I believe. The biabacus sees this and scales the rest to hit your 50 ibu goal.
by Lumpy5oh
1 month ago
Forum: From Mash to Lauter (Water to Sweet Liquor)
Topic: Mash temp and time of mash.
Replies: 4
Views: 393
Canada

Re: Mash temp and time of mash.

To ensure the best mash we recommend 90min mashes and stirring on occasion. The stirring helps wash the sugars from the grains.
by Lumpy5oh
1 month ago
Forum: Fermentation (Wort to Still Beer)
Topic: Newbie Fermentation question.
Replies: 7
Views: 451
Canada

Re: Newbie Fermentation question.

I would not try it. Lagers are more of an advanced brew and you really need to be able to control your fermentation temperatures. The yeast will probably do some kind of fermentation at 17 but it won't be very good. The yeast will be stressed and give you off flavors. What you could do is get a clea...
by Lumpy5oh
1 month ago
Forum: Your Feedback
Topic: The BIPs Thread
Replies: 10
Views: 892
Canada

Re: The BIPs Thread

Very nice Muggy.
Welcome to the gold club. :champ:
by Lumpy5oh
2 months ago
Forum: BIABrewer.info and BIAB for New Members
Topic: My First Post! - Post here to become Fully Registered
Replies: 8159
Views: 612481
Canada

Re: My First Post! - Post here to become Fully Registered

Welcome Chris.
Nice to see you have yourself some quality gear from OBK. They are my go to supplier.
Take your time and look over the site. As a new brewers there is a lot for you to learn. Ask plenty of questions and we'll get you brewing beer in no time.
by Lumpy5oh
2 months ago
Forum: BIABrewer.info and BIAB for New Members
Topic: My First Post! - Post here to become Fully Registered
Replies: 8159
Views: 612481
Canada

Re: My First Post! - Post here to become Fully Registered

Welcome gomerwiz.
If you have been doing extract all this time you should have everything you need to jump into Biab.
by Lumpy5oh
2 months ago
Forum: Your Feedback
Topic: Site Online Again: Any problems, let us know.
Replies: 15
Views: 1227
Canada

Re: Site Online Again: Any problems, let us know.

Nothing to be embarrassed about Pat. You are on the path of doing something special for brewing (again), and that takes time.
by Lumpy5oh
2 months ago
Forum: Your Feedback
Topic: Site Online Again: Any problems, let us know.
Replies: 15
Views: 1227
Canada

Re: Site Online Again: Any problems, let us know.

1. Have you tried pressing F5 on your browser? Y 2. Have you tried logging out and back into the site? Y 3. Does the problem appear in all browsers, or just one, even after refreshing the browser (usually with F5 key)? Chrome 4. If just one browser is the problem, what version is it and what device ...
by Lumpy5oh
2 months ago
Forum: BIABrewer Old Hands
Topic: Tinseth formula issues?
Replies: 3
Views: 313
Canada

Re: Tinseth formula issues?

I realize there is already a ton of documentation on the inaccuracies of ibu calculations. What I found most interesting is the fact that Glenn used whole hops in his testing and believes that once the hops were covered in the sugars in the wort that hop oil extraction dropped and that pellets are p...
by Lumpy5oh
2 months ago
Forum: BIABrewer Old Hands
Topic: Tinseth formula issues?
Replies: 3
Views: 313
Canada

Tinseth formula issues?

I recently listened to most of an experimental homebrewing podcast. The topic was expected ibu's vs measured. I have not listened to the lead up cast but the experiment was to provide listeners with an APA, IPA and IIPA recipe. Listeners brewed these and submitted them for testing. Across the board ...
by Lumpy5oh
2 months ago
Forum: General Chit-Chat, Nonsense & Rambles
Topic: Cheesestradamus 2016. Green Bay Packers and Home-Brew.
Replies: 104
Views: 11648
Canada

Re: Cheesestradamus 2016. Green Bay Packers and Home-Brew.

Now I really feel.like a winner. I feel like I've accomplished something in this life! Thank you Bob. Image
by Lumpy5oh
3 months ago
Forum: BIABrewer.info and BIAB for New Members
Topic: My First Post! - Post here to become Fully Registered
Replies: 8159
Views: 612481
Canada

Re: My First Post! - Post here to become Fully Registered

Welcome Zak. 
Definitely take a look around but don't be too quiet. Let us know what you are planning and we can help get you on the right track.
Prost!
by Lumpy5oh
3 months ago
Forum: General Chit-Chat, Nonsense & Rambles
Topic: Uh oh! Things that go wrong.
Replies: 2
Views: 247
Canada

Re: Uh oh! Things that go wrong.

That last one looked so sad  :nup:
by Lumpy5oh
3 months ago
Forum: Australia & New Zealand
Topic: East Fremantle Brew Day - Sun 19th
Replies: 37
Views: 1748
Canada

Re: East Fremantle Brew Day - Sun 19th

I was curious about the long boil time as well. It is my thinking that Belgians use sugar to pump up the gravity and to help ensure a drier finished product. 
by Lumpy5oh
3 months ago
Forum: General Chit-Chat, Nonsense & Rambles
Topic: Birthday Cheers
Replies: 662
Views: 99580
Canada

Re: Birthday Cheers

Happy Birthday Sarah!
by Lumpy5oh
3 months ago
Forum: Australia & New Zealand
Topic: East Fremantle Brew Day - Sun 19th
Replies: 37
Views: 1748
Canada

Re: East Fremantle Brew Day - Sun 19th

I just brewed something along the lines of this.https://brewedbyus.com/recipes
I didn't make a biabacus because I didn't know how to handle the sugars going into the fermenter. I also used goldings only. I brewed a Belgian blonde before hand and racked the golden on top of the yeast cake.
by Lumpy5oh
3 months ago
Forum: BIAB Automation
Topic: SmartPID - smart temperature&process controller
Replies: 10
Views: 1994
Canada

Re: SmartPID - smart temperature&process controller

I'm sure you could get some good testing feedback from some of the folks here :argh:
by Lumpy5oh
3 months ago
Forum: General Chit-Chat, Nonsense & Rambles
Topic: Cheesestradamus 2016. Green Bay Packers and Home-Brew.
Replies: 104
Views: 11648
Canada

Re: Cheesestradamus 2016. Green Bay Packers and Home-Brew.

Thanks for running thus Bob! That was quite the superbowl. Wrong team won tho. 
by Lumpy5oh
3 months ago
Forum: BIABrewer Old Hands
Topic: Low Oxygen Brewing
Replies: 8
Views: 556
Canada

Re: Low Oxygen Brewing

What thread was that? I'm not sure it was me posting .
by Lumpy5oh
3 months ago
Forum: BIABrewer.info and BIAB for New Members
Topic: My First Post! - Post here to become Fully Registered
Replies: 8159
Views: 612481
Canada

Re: My First Post! - Post here to become Fully Registered

Welcome Lundy69 
Brewing can definitely become quite addictive. With your current equipment we can get you brewing with all grains in no time. 
by Lumpy5oh
3 months ago
Forum: Your Feedback
Topic: The BIPs Thread
Replies: 10
Views: 892
Canada

Re: The BIPs Thread

Will a member need to have BIP's in order to give BIP's?
by Lumpy5oh
3 months ago
Forum: Your Feedback
Topic: Notes/Bugs on Temporary Skin
Replies: 35
Views: 3086
Canada

Re: Notes/Bugs on Temporary Skin

Just a thought after posting in another thread. Is is possible to change the font size or boldness? Replies and signatures are really close to the same. I think the post should stand out a little more than the signature. 
by Lumpy5oh
3 months ago
Forum: Your Feedback
Topic: What's Happening to BIABrewer in 2017
Replies: 46
Views: 3622
Canada

Re: What's Happening to BIABrewer in 2017

Looks good so far. I haven't had any problems yet. I do like having the menu at the top at all times. Beautiful stuff team Australia!

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