BIABrewer.info and BIAB for New Members

Where new site members and/or new brewers can get to find their way to great info and ask any questions they like.
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  • New Skin coming in a few days.
    by Pat » 5 days ago » in Important Notices
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    Last post by Pat
    5 days ago
  • I Have Never Brewed Before!
    by BIABrewer » 7 years ago
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    Last post by BIABrewerUser avatar
    7 years ago
  • My First Post! - Post here to become Fully Registered
    by BIABrewer » 7 years ago
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    Last post by simandanna
    15 hours ago
  • The Nonsense / Chat / Fast Answer / Guest Thread
    by BIABrewer » 7 years ago
    122 Replies
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    Last post by Scott
    1 year ago
  • Topics
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  • 4th BIAB-OG issue
    by Toca » 2 years ago
    9 Replies
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    Last post by Toca
    1 year ago
  • Storing Milled Grain
    by chesl73 » 2 years ago
    18 Replies
    5489 Views
    Last post by joshua
    1 year ago
  • 9L wort in a 30L fermenter
    by chesl73 » 2 years ago
    2 Replies
    2021 Views
    Last post by chesl73
    2 years ago
  • Greetings from a rookie....haven't brewed yet but have a few
    by Ninkas1 » 2 years ago
    7 Replies
    1944 Views
    Last post by jeatmon
    2 years ago
  • Hops stands vs 0min additions and Slow Chill
    by chesl73 » 2 years ago
    9 Replies
    2254 Views
    Last post by Contrarian
    2 years ago
  • Need to confirm kettle volume in BIABacus
    by Streamer » 2 years ago
    19 Replies
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    Last post by PistolPatch
    2 years ago
  • Vorlauf - adding grains - how to for BIAB?
    by chesl73 » 2 years ago
    10 Replies
    2533 Views
    Last post by joshua
    2 years ago
  • How long to reach target final gravity?
    by chesl73 » 2 years ago
    5 Replies
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    Last post by Lumpy5ohUser avatar
    2 years ago
  • Bass Pale Ale Clone
    by cuthburtb » 2 years ago
    14 Replies
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    Last post by cuthburtb
    2 years ago
  • Problem with brew - final gravity is way too high - Help!
    by chesl73 » 2 years ago
    19 Replies
    3349 Views
    Last post by PistolPatch
    2 years ago
  • Question on BIABacus Calculator
    by Scalded Dog » 2 years ago
    17 Replies
    3722 Views
    Last post by PistolPatch
    2 years ago
  • 2nd biab, 3 years since first
    by langdon19 » 2 years ago
    12 Replies
    2952 Views
    Last post by langdon19
    2 years ago
  • Brewing Classic Styles - Adjust the recipe and BIABacus?
    by chesl73 » 2 years ago
    5 Replies
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    Last post by RickUser avatar
    2 years ago
  • More than 8 additions of hops - BIABACUS
    by injac » 2 years ago
    3 Replies
    1095 Views
    Last post by RickUser avatar
    2 years ago
  • Stuck fermentation on a baltic porter
    by NeillC » 2 years ago
    4 Replies
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    Last post by Contrarian
    2 years ago
  • 2nd brew, recipie suggestions, 3 week fermentation
    by langdon19 » 2 years ago
    7 Replies
    1568 Views
    Last post by langdon19
    2 years ago
  • non fermentable grains
    by gvhorwitz » 2 years ago
    3 Replies
    1437 Views
    Last post by gvhorwitzUser avatar
    2 years ago
  • Newbie recipe help please
    by Madonion » 2 years ago
    3 Replies
    1173 Views
    Last post by BellybusterUser avatar
    2 years ago
  • 'Portable' Stainless Steel pot - UK
    by meatymc » 2 years ago
    5 Replies
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    Last post by Mad_ScientistUser avatar
    2 years ago
  • Brew Better Beer Book - low integrity recipes?
    by chesl73 » 2 years ago
    3 Replies
    952 Views
    Last post by tingtongUser avatar
    2 years ago
  • BIABacus and scaling the yeast for a small batch
    by chesl73 » 2 years ago
    3 Replies
    892 Views
    Last post by nik
    2 years ago
  • Recipe Advice - Hops, Malt and Tinseth
    by mozzaUK » 2 years ago
    3 Replies
    790 Views
    Last post by rickoles
    2 years ago
  • Questions from a newbie on grains/books and other things
    by chesl73 » 2 years ago
    8 Replies
    1559 Views
    Last post by Scott
    2 years ago
  • Brewing Classic Styles - Grain alternatives
    by chesl73 » 2 years ago
    1 Replies
    618 Views
    Last post by mallyUser avatar
    2 years ago
  • Yeast fermentation temperature
    by chesl73 » 2 years ago
    10 Replies
    1301 Views
    Last post by mallyUser avatar
    2 years ago
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