Search found 47 matches

Brewing a Belgian with a Kveik yeast

I am planning on brewing a Belgian with my son. I have the Belgian yeast that came with the kit. But it’s hot as the devil here right now, and I have no means to make sure the beer brews at the proper temperature. Do any of you folks have an idea what would happen if I used a kveik (Norwegian farmho...

Re: German Rauchbier Recipe

Has anyone else ever had German Rauchbier and discovered they love it? Schlenkerla has an awesome Maerzen Rauchbier, and we can get it in bottles here in the USA. It's very good stuff...! My wife and I celebrated our 25th wedding anniversary in late June of this year, and celebrated by going to Eur...

biabacus' strike temp is way lower than what Northern Brewer

Hi Rick What I meant when writing about my OG of 1.060 that's what I got, but biabacus said something entirely differently. And what you did definitely changed it to correctly reflect my actual brew. I'm just trying to figure what I need in order for the numbers (biabacus' and my actual) to match. I...

biabacus' strike temp is way lower than what Northern Brewer

Hi, I've just brewed a nice Northern brewer 3 gallon, Dead Ringer IPA biab kit. when I looked at the recipe on Northern Brewer's document it calls for a strike temp of 72.2 C,. But the Biabacus says that the strike temp should be 68.7C. NB says that my OG should be 1.060, Biabacus says that my OG sh...

Go to advanced search