1. Announcements

    1. [Completed] Server Upgrade - Starting UTC 3:00am for approx 30 mins

      1 Replies 233 Views

      First post by Pat, 1 month ago in Important Notices

      1 Replies
      233 Views
  2. Intermediate Brewing

    1. Going Simple a couple of questions.

      16 Replies 4454 Views

      First post by aamcle, 2 years ago

      16 Replies
      4454 Views
    2. Adjusting boil off rate?

      3 Replies 1708 Views

      First post by obsidian, 2 years ago

      3 Replies
      1708 Views
    3. 19 Replies
      9876 Views
    4. Sanitise a CFC with no pump?

      10 Replies 2247 Views

      First post by aamcle, 2 years ago

      10 Replies
      2247 Views
    5. Porter FG at 1.022

      7 Replies 2396 Views

      First post by soccerfan, 2 years ago

      7 Replies
      2396 Views
    6. Removing trub (boil to fermentor)

      26 Replies 11989 Views

      First post by Kangarooster, 2 years ago

      26 Replies
      11989 Views
    7. Mash/Mashout times

      3 Replies 1572 Views

      First post by MetalDan, 2 years ago

      3 Replies
      1572 Views
    8. Water in logan QLD export stout

      7 Replies 1920 Views

      First post by littledingle, 2 years ago

      7 Replies
      1920 Views
    9. flaked oats

      2 Replies 1054 Views

      First post by breaky, 2 years ago

      2 Replies
      1054 Views
    10. Anothre No-Chill Question

      4 Replies 1463 Views

      First post by Pilch, 2 years ago

      4 Replies
      1463 Views
    11. mashout at 80c

      8 Replies 2519 Views

      First post by alanem, 2 years ago

      8 Replies
      2519 Views
    12. What Would You Brew?

      8 Replies 1775 Views

      First post by Lumpy5oh, 2 years ago

      8 Replies
      1775 Views
    13. Help troubleshooting my latest mash; incomplete starch conv.

      19 Replies 3809 Views

      First post by GlowingApple, 2 years ago

      19 Replies
      3809 Views
    14. Efficiency with Buffalo urn

      17 Replies 6242 Views

      First post by SNAYLOR7, 2 years ago

      17 Replies
      6242 Views
    15. Southern English Brown recipe questions

      8 Replies 2825 Views

      First post by Brew4me, 2 years ago

      8 Replies
      2825 Views
    16. Need some help with my wheat Beers

      11 Replies 3222 Views

      First post by bundy, 2 years ago

      11 Replies
      3222 Views
    17. Update "still struggling with efficiency"

      18 Replies 4839 Views

      First post by aamcle, 2 years ago

      18 Replies
      4839 Views
    18. Too many cloves!

      4 Replies 1862 Views

      First post by Gian, 2 years ago

      4 Replies
      1862 Views
    19. Dry Stout & Roast Barley - Advice please!

      4 Replies 1683 Views

      First post by Gian, 3 years ago

      4 Replies
      1683 Views
    20. Harvesting yeast - does the flavour change?

      18 Replies 4403 Views

      First post by Gian, 3 years ago

      18 Replies
      4403 Views
    21. Winning awards with BIAB

      5 Replies 2515 Views

      First post by jrodie, 3 years ago

      5 Replies
      2515 Views
    22. crystal malt fermentability

      16 Replies 3873 Views

      First post by BDP, 3 years ago

      16 Replies
      3873 Views
    23. BIABacus "pre-pitching corrections" and adding DME

      4 Replies 2110 Views

      First post by rsandilands, 3 years ago

      4 Replies
      2110 Views
    24. what to do when ...

      8 Replies 2915 Views

      First post by BDP, 3 years ago

      8 Replies
      2915 Views
    25. SMS (simultaneous mash and sparge) in a cooler

      10 Replies 2509 Views

      First post by BDP, 3 years ago

      10 Replies
      2509 Views

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